Our weekly menu

from 22nd February to 28th February 2018

Zuppa

  • Creamy broccoli soup

    5,20 €
    with smoked salmon

Antipasti

  • Carpaccio of salmon

    10,40€
    with cress pesto

Pasta

  • Lasagne Bolognese

    10,80 €

Pizza

  • Anatra

    13,20 €
    with duck filets, oyster mushrooms and cherry tomatoes

Carne

  • Stuffed chicken breast

    14,60 €
    with bell pepper vegetables and spinach tagliatelle

Pesce

  • Seabream “Royal”

    18,80 €
    served with olive-tomato vegetables and rosemary potatoes

Wir empfehlen…

  • 2012 Marzemino Trentino

    0,25 l
    8,90 €
    dry, Italy, DOC

Alle Preise in Euro inkl. Mehrwertsteuer.
Änderungen und Irrtümer vorbehalten.